Flavor Dynamics Blog
Read guest writer Amy Marks McGee’s articles for Flavor Dynamics Blog, where she explores the insights, innovations, and trends shaping flavor creation for a New Jersey-based flavor manufacturer.
From Trend to Teacup: Brewing Your Next Tea Flavor In Iced Tea, Tea Concentrates, Matcha Tea, and Wellness Teas January 2026
Iced tea, tea concentrates, matcha tea, and wellness teas with functional ingredients are brewing in flavored tea innovations.
From Beans To Buzz: What’s Brewing In Coffee December 2025
The younger generations’ interest in unique coffee flavors, proliferation of protein, decadent dessert inspiration, hard coffee, and coffee experiences foster coffee innovation.
Trends on Tap – Flavors and No-Alcohol are Reinventing Beer Innovation November 2025
Consumers’ interest in taste and flavor, lo-no alcoholic launches, and food and beverage collaborations drive beer innovation.